We are a family run farm with animal welfare and quality at our heart…
We specialise in producing the finest rare breed pork from traditional, rare breed, pedigree pigs. Delicious free range eggs from our mixed flock of rare breed, hybrid and rescue hens, and the best lamb from our small flock of very loved sheep.
We also regularly have available, rare breed & hybrid hatching eggs, point-of-lay hens and weaned piglets either to bring on for meat or registered, pedigree stock to be used for breeding.
Hog Roasts
We offer either a fully catered hog roast service or a DIY hog roast. Both services use our rare breed, pedigree pigs who are born & raised on the farm. They enjoy an outside life doing what pigs do best – turning pasture into mud!
We cook our roasts over many, many hours to ensure the meat is melt-in-the-mouth tender and the crackling is super crispy.
Please contact us for more information.
Courses
If you are interested in small holding but aren’t sure where to start and what is involved, we offer our small holding management course, which covers everything from record keeping, legal responsibilities, feeding regimes, equipment & livestock handling.
We also offer courses on pig rearing or can tailor courses to what interests you specifically.
All our courses run for a day (9.30am – 3.30pm), are limited to six people, with tea/coffee, cakes and a home cooked lunch included. All courses cost £100 per person.
Livery
We have a small livery yard and occasionally have spaces available. At our stables we have a fully equipped yard including secure tack room, tea room, toilet, undercover washdown area, stables and a very large (130′ X 35′) hardstanding turnout area with field shelters. A 42 X 24 all weather arena and summer hacking with XC jumps on the farm. A short (10 minutes) road ride away we have access to miles of excellent hacking tracks at Rushmere, Stockgrove and Ramamere woods and heath land. Please contact us if you are interested.